Lunch - Tomato salsa and garlic flat bread
Coconut &coriander battered prawns,rice salad,Loatian Larb salad,red cabbage,lime & karanga salad, tamarind sauce
Donuts with mango sauce
Afternoon Tea - Lemon Drizzle Cake
Bar Snacks - Salted, caramelised nuts, Guacamole with potato wedges
Dinner - Calamari Caesar salad
Pork Saltimbocca, Sauteed potatoes, broccoli, Green beans & Roasted red and yellow peppers
Passion fruit curd tart
Coconut &coriander battered prawns,rice salad,Loatian Larb salad,red cabbage,lime & karanga salad, tamarind sauce
Donuts with mango sauce
Afternoon Tea - Lemon Drizzle Cake
Bar Snacks - Salted, caramelised nuts, Guacamole with potato wedges
Dinner - Calamari Caesar salad
Pork Saltimbocca, Sauteed potatoes, broccoli, Green beans & Roasted red and yellow peppers
Passion fruit curd tart
Wow - what a menu! I particularly love the sound of Calamari Caesar salad. I usually cook baby squid in a salt & pepper chilli batter. But this sounds yummy...will try it when the weather warms up a bit...
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