Lunch -
Tomato salsa and garlic, sundried tomato and pine nut bread
Thai crab cakes, rice salad, asian salad, mango and parsley salad,
Mini donuts with mango sauce
Afternoon Tea -
Chocolate cake
Bar Snacks -
popcorn
Pizza
Dinner -
Coconut and coriander battered calamari with salad and tartar sauce
Lobster Newbourg with tagliatelle, mange tout, green beans,
Passion fruit and caramelised banana frangipane tartelettes
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